HOT CHOCOLATE NUT SUNDAE

An ice cream dessert doused with chocolate and nuts. Preparation Time : 15-20 minutes Cooking Time : 20-25 minutes

Ingredients

Dark chocolate, grated 1 1/2 cups Fresh cream 1 cup Pomegranate pearls 1 cup Vanilla ice cream 4 scoops Chocolate Icecream 4 scoops Strawberry ice cream 4 scoops Roasted almonds, chopped 20-25 Cashewnuts, roasted , chopped 10-15

Method

Take dark chocolate in a bowl and melt over a double boiler stirring continuously. Add cream and stir. Take stemmed glasses. Put some pomegranate pearls at the base. Top with scoops of vanilla ice cream, chocolate ice cream, strawberry ice cream and top this up with the chocolate sauce.Sprinkle roasted almonds, roasted cashewnuts pieces and pomegranate pearls and serve immediately.